Monday, January 16, 2012

TEQUILA!! (PART II)


Mexican Leprechaun

2 oz.  Blanco Tequila
½ oz. Rose’s Lime Juice
Ginger Ale
1 Lemon Wedge

Pour Cabo Wabo Tequila and lime juice into a mixing glass half filled with ice. Stir well and strain into a chilled martini glass. Top with ginger ale and garnish with a lemon wedge.

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